I hate being so mystical, but there are a small handful of cocktails that seem to call for it. 8. red vermouth- Best Gin Substitute for Classic Martini. One of the many wine products you can use as a substitute for vermouth is wine vinegar. They'll also save you some cash which is a bonus. Similar options: Cocchi Americano or Amaro can also be used to make cocktails calling for dry vermouth. These can include basil, mint, thyme, and lavender, as well as spices such as cloves, cardamom, and fennel seeds. What gin, what vermouth, what combination? Vermouth typically has a longer shelf life than regular wine. Melt. Port is a type of fortified wine that originates from the Douro Valley in Portugal. The recipe for Cocchi Americano di Torino was developed in 1891 by the companys founder, Giulio Cocchi. If you want to make a Martini with dry Vermouth, then Lillet Blanc is the best substitute. Place a few ice cubes into a cocktail mixer or glass jar and pour the Aperol, gin, sweet vermouth, and dry vermouth over the top. Aviation & Carpano 7 A formidable vermouth!! Swiss Cartel. This is why we enjoy a dry, French vermouth like Dolin in the morning and a refreshing Contessa at night. #NegroniCount2017, Hi. It is a French aperitif that is a lot like dry Vermouth in terms of flavor and color but is also quite sweet. Another vinegar that can be used in place of vermouth is balsamic, but since that tends to be sweet, it's best used to replace sweet vermouth in recipes. Required fields are marked *. Why not indeed! If you want to substitute dry vermouth for sweet vermouth, you can do so in a Negroni. I am Veronica Weiss, the main author of lipolounge.com, a blog that provides information about booze, cocktails, alcohol and spirits types. Do you want to change the vermouth in your favorite drink? Fortified wine means a liquor is added to the wine during fermentation. Vermouth is frequently used in classic cocktail recipes such as Manhattan, Americano, Negroni, and Ramos Gin Fizz. As double blind as possible, anyway. There is a distillery here in DC (One Eight Distilling) that is producing my current favorite Ivy City Gin. Please get in contact and well add it to the list. The color can vary from violet to brown. I'm not sure who could have predicted the ascent of the Negroni: The bitter and bold cocktail, made with Campari, gin, and sweet vermouth, seems like a pretty adventurous step for most folks. That's simply a matter of preference. Vya Vermouth Aperitif Sweet. Then: It's also an excellent Vermouth to serve neat when it shows its rich, complex, and fruit-forward flavor profile complemented by spicy cinnamon and fresh citrusy notes. You can use it for preparing cakes, candies, dressings, and marinades for pork, lamb, or chicken meat. If you're out of vermouth, and none of the mentioned substitutes above seem appealing to you, have no fear you can make your own vermouth! This does not mean, however, that one can never tire of them. There is a rule in my house: if I ever make a Negroni for myself, and Victoria is home (or about to come home), I have to make one for her too. by Veronica Weiss | Nov 27, 2022 | Famous Cocktails. Like vermouth, sherry, which is produced mostly from the "Palomino" grape, comes in both sweet and dry varieties. It is possible to make a Negroni that is too sweet and syrupy by using sweet vermouth. Vermouth makes a wonderful cocktail all by itself or paired with an extra-large ice cube, but it's also an essential element in several classic cocktails including theManhattan,the Negroni,and the classic martini. Sweet Vermouth is most commonly used in sweet, fruity cocktails, whereas dry vermouth is best used in sour, bitter drinks. Ive done something very similar to this with M&R, Cocchi, Dolin, Punte e Mes and Fords, Tanqueray, Nolets, and Tanq Old Tom. I just made one of these with your winning combination and it is delicious! It can have a sweet and fruity or sour taste. What bitters? Theres also a sweet variety that is subtly bitter and spicy. . This Spanish vermouth is characterized by unmistakable rose petal aromas and an intense . A negroni with dry vermouth is a classic Italian cocktail that is perfect for any occasion. Then I got married a week ago, and am writing from Thailand, where cocktails dont really exist, and the only single thing Im excited about when this trip ends is renewing the writing on this blog. In conclusion, there are many different types of alcohol that can be used as substitutes for Vermouth. A powerful, bold, and bitter union between Campari, gin, and sweet vermouth, distributed in equal parts. Riesling is perfect for those who want the sweetness of Vermouth without the strong taste of alcohol. 1oz Campari. Here we've simply substituted a blood orange instead of a regular orange for a more festive presentation. This build makes the Cardinale drink a bit more like a martini, and as such it is often served up. Martini & Rossi Bianco Vermouth - 750 ml bottle. It ranges in taste from sweet to dry, and its delicate flavor pairs well with a variety of foods. 2. Substitute it for the red vermouth in a Negroni to make a Cardinale, or in place of Aperol to make a really refreshing Spritz, but I really like it by itself, chilled or with a little ice and a lemon twist, or as Ian Fleming's James Bond ordered, on the balcony of a hotel in Cairo, in 1977's The Spy Who Loved Me: "'Noilly Prat and tonic . Carpano was too sweet, too much vanilla for most gins, but Beefeater handles it admirably. It will also work in recipes calling for sweet vermouth, as long as you add a dash of simple syrup. Our mission is to bring people together through food and cooking. Keep up the good work/play! Whether you're enjoying a dry martini or a negroni, a touch of Vermouth can make all the difference. You can make a dirty martini by adding a light spritz of olive juice. Garnish with . Out of only 1:1:1 Negronis. And the story goes that in 1919,Count Camillo Negroni walked into the Caffe Casoni in Florence and ordered an Americano with gin instead of soda water. You can use it in marinades, sauces, soups, and desserts. Bittersweet Vermouth: This vermouth is a blend of sweet and bitter flavors that will add a little complexity to a vodka martini that requires a little sweetness. It is typically a blend of several different grape varieties and has a deep ruby color with flavors of dark fruits like plums and cherries. But Negroni lovers are a dedicated bunchI've . Im with you on Punt e Mes, its a more full bodied bold taste but works well. So first things first what is a Negroni? I gotta say, Im glad I found this post in 2018 (and have visited several times since). 1oz Sweet Vermouth. Of course, you can play with the proportions of vermouth and gin in a martini to perfect the desired taste. First thing first, lets learn about the making of vermouth. Can I simply say what a relief to uncover a person that truly knows what they are Dry red wine (& simple syrup) The best sweet vermouth substitute? I see you dont monetize drinksanddrinking.com, dont waste your traffic, you can earn extra cash every month with new monetization method. 4th: Beefeater and Carpano | #4 and #4 Chartreuse can also be used as a substitute, but it is important to remember that it is quite a bit stronger than Vermouth. 10. Your #1 is exactly the way I make them. Cocchi Americano is also a popular Italian company. In traditional Japanese culture, fermented plums are steeped in shochu or sake to create a low-alcohol spirit known as umeshu. Garnish with an orange peel. Not everyone, however, will agree that olive brine can substitute for vermouth in a martini. The worst Negroni at an okay bar is still better than 90% of Martinis out there. This isn't sherry that you would want to drink, as it's been enhanced with salt and preservatives. When substituting Lillet Blanc for Vermouth in a cocktail, simply reduce the amount of sugar syrup or other sweeteners that you would normally use. While both cocktails are made with bitter liqueurs, they are not the same drink. Excellent and informative, especially for those of us who know little about it. Vermouth Volume Primo. Use cup of red wine vinegar and cup of water to dilute it. Table of ContentsWhat is the best substitute for Vermouth? Using simple syrup, dry red wine can be flavored. Shake in cocktail shaker until the cocktail has been strained into rocks, ice cubes, or square or round ice blocks. I am a huge lover of Negronis and your description of a Negroni vs. a cocktail made with gin, sweet vermouth, and Campari was perfect! Sip it in the sunshine relaxing by yourself or serve it up to a crew of guests - you . Pingback: Negroni Variations | Tartines to Tikis. Great article. Red Wine. This particular recipe aside, as a general rule, you'll want to substitute Lillet Blanc for vermouth on a 1:1 ratio. There are many substitutes for vermouth in a martini, including white wine, Lillet Blanc, dry sherry, or even plain white grape juice. Add ingredients to mixing glass. Simply syrup has a distinct flavor and sweetness that complements vermouth; it can be used in place of vermouth for 1:1 replacements. Points were given based on our respective ratings (we didnt always agree, of course), and the data looked like this: There are a coupledifferent ways to look at this: The way I like best isto count the amount of times each ingredient earned a 1st place ranking. For best results, substitute by using half the amount of lemon juice to vermouth. Vermouth is a fortified wine, meaning liquor has been added to the wine. I dont understand why its so cheap but it makes a pretty damn good Negroni! And while olive brine has the flavor and the tang that you may be looking for in a martini, can you drink it on its own the way you can Vermouth? ), and stir (a lot). Sake has a dry flavor that's roughly comparable to Vermouth and can be used to replace sweet Vermouth in a cocktail. If you are looking for a substitute to use in cooking, any dry red wine will do. 1 ounce gin. Personally I love Beefeater Red Martini Red Campari. It works, Teeter concedes but notes that it's not then considered an actual martini. Dry white wine is perfect for savory dishes and apple cider vinegar is a great alcohol-free option. Just teasing, of course, but you may want to correct it. It has a stronger flavor and can keep the alcohols botanicals in check. People turn to this website for substitutes and we deliver. Im having guests over tonight and wanted to serve them Negronis. This helps to take down the acidity of the vinegar. Therefore, when its cooked it turns bitter faster. The final combinedresults, with my ranking and Victorias ranking for reference, 6th: Carpano and Aviation | #6 and#5 Trivia:All of that history up there is true, unlessof course Count Camillo Negroni never actually existed, but were pretty sure he did. Yes, it comes with a bit of sweetness. Lio Vadorini, bartender at Harrys Bar of Florence for more than 50 years poured the best Negroni I ever drunk. Please also consider Montanaro Vermouth. You should have included a shot of the two of you, just to see if you were still standing! As an Amazon Associate I earn from qualifying purchases. In any event, thank you so much for your reply. In the nineteenth century, Italian bartenders served vermouth as an aperitif to patrons of all-night clubs. Answer: There are several aperitifs that make excellent alternatives to sweet vermouth. Which white wine to use in place of vermouth depends on the dish you're creating. If you choose this option then add a little extra for good measure. Campari and Sweet Vermouth. Im surprised to say that I dont think that I prefer it, not at first taste anyway. If you are looking for a substitute to use in a mixed drink, any dry white wine will do. 1oz Cocchi Vermouth di Torino Cocchi Vermouth di Torino uses notes of rhubarb and brown sugar to create a delicate yet complex flavor. Victoria and I silently rated them, then shared when we were done. 3rd: Hendricks and Punt e Mes | #2 and #6 When substituting port for Vermouth, it is important to keep these sweetness levels in mind. Designed by Elegant Themes | Powered by WordPress. Proceed with caution when using this . One of the many wine products you can use as a substitute for Vermont is wine vinegar. As for drinking this alternative on its own, well leave that choice up to you. In fact, we were kind of surprised to learn that this kid-approved drink turns out to be an alternative for the fortified wine that is vermouth, despite its zeroalcohol contentand not a hint of botanical flavor or aroma. For a Silky, Polished Negroni: Cocchi Americano di Torino $20. Maybe I should revisit that ingredient? Some dry sherries are specifically for cooking, as in "cooking sherry." This liqueur complements gin and sweet vermouth so well, it almost feels like it was custom-designed with Negronis in mind. When cooking with port as a substitute for vermouth, you can also follow the 1:1 rule. 1 ounce Aperol, 1 ounce gin, ounce sweet vermouth, ounce dry vermouth. Often, red white wine vinegar may also be utilized. See Trivia, at bottom). Lemon juice is more acidic than vermouth therefore first add a small amount and increase it if needed. Were committed to providing every person with informative and useful content based on experience in the kitchen. Understir it, overstir it, add orange bitters, screw up the measurements, carbonate it, age it in barrels, do whatever you want to it, and itll still be great. But, Tanqueray and Cocchi is now my champion, and what Ill make against any new combination Im told about. As I said this was the Negroni everyone appreciated, expecially the foreingners., and so did I. When cooking with wine, substitute white wine for Vermouth to add a touch of acidity without overwhelming the dish. But Im finding the more of these experiments I do, the more I find Tanqueray still standing at the end. add two equal part for the rest of the glass, garnish with a slice of orange. Tried this a few weeks ago. Today, there are many different types of Vermouth available on the market, each with its own unique flavor profile. For dishes calling for sweet vermouth, a sweet white wine, such as a reisling, is a perfect alternative for vermouth when you're after "the sweetness of vermouth without the strong taste of alcohol," according toTastessence. Port is a fortified winethat was first made in Portugal. When substituting dry sherry for Vermouth, it is important to remember that the drink will be less sweet and have higher alcohol content. It works well with caramel desserts, soft cheeses, fresh raspberries, fresh peaches, salted nuts, smoked meats, and other sweet foods. Best, a classic cocktail that's a spin on the Negroni. Substitute blood orange for a fun, festive upgrade! Both work as substitutes for vermouth, but LIQUOR.comoffers a tempting martini recipe that uses yellow Chartreuse and offers a useful template for how to use Chartreuse as a substitute for vermouth in general. 2014 . Vermouth has a long history, dating back to ancient Greece and Rome. Our answer. No hair out of place. Olive brine may seem like an option out of left field, but it makes a "slapdash" type of dry Martini ingredient if you're in a pinch. I suspect most bartenders who truly love Negronis have a complicated relationship with the proportions. I would never attempt to correct a Fiorentino on proper Negroni etiquette, and Mr. Vadorini sounds like he makes an incredible drink. Amazing Post! Its bitter, its sweet, its perfect. Bartenders are a tinkery bunch, which is mostlya good thing, but here, were sticking with Campari. It has a similar herbal flavor profile, and the sweetness will help to balance out the other ingredients in the drink. Summing up. 1 ounce (30 milliliters) Tanqueray or other dry gin, 1 ounce (30 milliliters) Aperol, 1 ounce (30 milliliters) sweet vermouth. When you have a bottle of sweet vermouth around, a dry red wine captures those bitter notes that make the drink so delicious. Its sweet notes are reminiscent of cotton candy, helping to smooth out the bitter edges of the Campari. It's also a nice way to add flavor to jam and jelly recipes. Martini and Rossi 2. La vera storia del cocktail Negroni Plan 2008. What are some common uses for Vermouth? So he asked his bartender to substitute gin for the soda. It has high alcohol content and lightly sweet flavor but sake can also have flavors of spices, herbs, fruits, and flowers. The first thing to think about here is, "Like replaces like." Swap one fortified wine (vermouth) for another (sherry, for example), when making a Martini or Manhattan. Just drink one based on your recipes. Amaro Averna. Follow cooking directions for your selected substitute with the proper ratio of ingredients. Strain into a lowball glass with a rocks ice and garnish with the orange slice. Plymouth Navy Strength:I really thought the strength would counter the sweetness of the cocktail, but it just made most of them kinda flat, like a dampener. A negroni is made with one part gin, vermouth and Campari. But what if you want to make a negroni without vermouth? Dry vermouth has a distinct flavor profile that is distinct from sweet Vermouth, so you should avoid using both. Ever mix a negroni using vodka instead of gin? The sweetness is part of the charm. @2023 AmericasRestaurant | All Rights Reserved, The 5 BEST & Healthy Substitutes for Alfredo Sauce, The 5 Best Substitutes for Pickling Spice, The 5 Best Substitutes for Italian Dressing. This option will work well for recipes such as a tomato sauce or pasta dish where you're looking for richness without adding overpowering flavor. Savory Recipes: Vermouth can be found in recipes for sauces (such as meat sauce), soups (such as Italian Wedding Soup) braises, or stews like Beef Bourguignon. And a third alternative would be a coffee or chocolate liqueur. Whatever about Martini Rosso vermouth holding up well in a negroni, for me Martini Bitters is actually preferable to Campari. White wine is one of the better substitutes for vermouth. More people have to look at this and understand this side of thhe Dry vermouth is frequently used in many recipes for roasted chicken. Super shitty ice? Chartreuse comes in two varieties, one of which is yellow, the other green. I tend to agree with you on most things and getting mixed opinions on Martin Millers.. To make a classic martini, you will require to substitute red vermouth for gin. From there, you can adjust the amount of amaro to your liking. But vermouth can also be used in cooking, such as in Ina Garten's beef tenderloin recipe. I actually really enjoyed the Dolin Negronis. It originates from Italy, and its name comes from the German word for wormwood, which is one of the botanicals used to flavor the wine. I started this blog to help you find the right ingredients for your recipes and help you become a better cook. Today is Lifehackers 15th birthday. There are many varieties of white wine with different flavors, including citrus and fruit. Less sweet than Campari, with attractive grapefruit peel and red fruit . Use any gin or sweet vermouth you like, and its going to taste great. In this article, I will tell you all about Vermouth and what to use as its substitute. *That is, best of the 5 gins and 5 vermouths we tried, of course. By the 19th century, Vermouth had become an important ingredient in many classic cocktails. 2-3 drops is super yummy! Dry sherry is a wine made from white grapes that have been fortified with brandy and aged in oak barrels. Thanks for the input on New Amsterdam Ive always avoided it because I was suspicious of its low price, but Ill pick some up next time I need gin. White vinegar is a better substitute for vermouth because of its color and acidic taste. I only did it comparing the Vermouths. The most popular vermouth substitute is vinegar combined with white wine. QUICKLOOK. And this option is also excellent in salads dressings that call for dry vermouth, as such is an everyday use of vinegar.But when choosing it as a replacement, note that dry vermouth is only slightly acidic, so you don't use strong-tasting vinegar in its stead. Vinegar, especially those that are made from wine, makes a good substitute for vermouth. White wine can be used anywhere you would use dry vermouth in cooking. How have I missed this site for so long? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Nate Teague is a food writer who has been working in the food industry for the past decade. Related reading: Cocchi Americano has a strong backbone of bitter flavors and a bright fruitiness that makes it an extremely flavorful spirit. It has a bitter-sweet flavor with hints of caramel, anise, rosemary, sage, citrus, myrtle, and juniper berries. If you need a non-alcoholic substitute for vermouth, consider beef, fish, chicken, seafood, or vegetable stock. Searched a long time for recommendations on the best ACTUAL ingredients and came across this page which is so thorough and informative. However, white port can also be used. If you happen to have sake around, its dry flavor has the same characteristics as a dry vermouth. Im beginning to realize what an incredible gin this really is. This wine is less bitter, sweet, citrusy, and alcoholic in nature. And Hendricks is in its own categoryits kinda different. Related reading: olive oil vs canola oil guide. Sake, whose origins are Japanese, is a wine made from rice. It really shouldnt have been in this experiement because ts like a spin-off of a Negroni. Tastessence recommends using one cup of vinegar plus cup of water for every cup of vermouth called for in a recipe. I sometimes do that, but mostly dont. So if the recipe calls for a cup of vermouth, use a cup of lemon juice. Per Gourmet Sleuth, you can use equal amounts of pomegranate juice with a dash of bitters to substitute Campari in your recipe. (Montagano notes that the sweeter reds will last a little longer, but not much.) . 1oz Campari The botanicals will vary depending on where the vermouth was made and by whom, whether it's meant to be dry or sweet, and any specific flavor profile that the maker might be going for,such as earthy or fruity. Add sweet Vermouth to any sweet recipe such as apple pies, fruit tarts, or pecan pie. Pour the gin, vermouth, and Aperol into the glass and stir well. Frequently asked questions For those who don't want a sweet drink, dry sherry is an excellent substitute. If you're creatively inclined, you can consider adding some of your own botanicals, such as thyme, basil, or rosemary into the recipe to see if you can make up for vermouth's more herbaceous notes. Vermouth is a drink that works in both sweet and savory dishes. Whether you choose to replace the vermouth or not, a negroni without vermouth is still a delicious and refreshing cocktail. When it comes to aperitifs, nothing beats the Auvergne regions salers. Vinegars acidity is well-matched by dry vermouth and is an excellent substitute for it. It is a type of fortified wine, which means that it contains more alcohol than regular wine. White Port. This is particularly true for red port, which will lend sweet vermouth's familiar blush to these cocktails. It's recommended that you taste it before making the substitution. This spirit raises the alcohol content of the wine and also halts fermentation, resulting in a dessert wine with residual sugar. No mention of 4 pillars gin, or have I been taken believing this to be the gin of the Negroni? Because thats whats in it. Wine is where vermouth begins and it happens to be one of the best substitutes for vermouth in cooking. The NEGRONI - Angostura. Dry red wine and simple syrup are a good substitute. Pairs well with a PB&J. But if you don't mind the red color of your dish you can also use red vinegar. If I tally up Victorias and my votes, the data looks like this: Tanqueray 6 However, this is how we did the Final Round, because ithas the added benefit beingfairly diverse, which is good because theyve already competed against themselves in every possible way. Secretly glad is Tanqueray too as this is my favourite gin and is therefore always in stock. A Cardinale differs from a typical Negroni by swapping sweet vermouth for dry, and like many Negroni variations, tweaking the 1:1:1: ratio to 1/12 ounces spirit (in this case still gin), ounce vermouth (in this case dry), and ounce bitter (in this case Campari). Vermouth Routin Original Rouge. Weve compiled a list of four alternatives. Deal with it. Savory Recipes: Vermouth can be found in recipes for sauces (such as meat sauce), soups (such as Italian Wedding Soup) braises, or stews like Beef Bourguignon. It is classically green in color, but it can also be yellow or white. 4 - Port. The Best Non-Alcoholic Negroni Recipe (If You Insist On Trying) First, let's set the record straight. Explore The Fascinating History And Production Process Of Bacardi White Rum: Is It Aged? You can learn more about the taste of sake or how to store sake here. Id used Dolin (with either Tanqueray or Bombay) for Negronis, and Cocchi Vermouth di Torino for more exotic drinks, or for recipes that had specifically called for it (e.g., Jamie Boudreaus glorious Fighattan). and Cocchi | #5 and #3 If you're looking to make a classic martini, whether with gin or vodka, but you seem to be out of dry vermouth, you can use always Lillet Blanc if you have it on hand, that is. I am passionate about the art and science of mixology and I love sharing my knowledge and experience with others through Lipolounges blog. Your homemade aromatizing can be accomplished by either steeping the botanicals directly in the wine at room temperature, or by boiling a portion of the wine with the botanicals, letting the mixture cool, and then adding it back into the rest of the wine. Sweet vermouth is popular in some of the sweeter alcoholic cocktails such as Americano, Manhattan and Negroni. When making a Martini using gin as the base, make sure it is light on the juniper, so the sake isnt lost. Ninety percent of the drinks I order at cocktail bars are Negronis. And yes, I take that comparison as seriously as it deserves, because like bacon, (1) it is always great, and (2) Im never not in the mood for it. Punt e Mes is recognizably darker than the others, but it tastes so different its not like we wouldnt have known anyway. Vermouth is typically sweet or semi-sweet, and it ranges in color from pale white to deep red. Tradewinds Negroni. You can also include orange or lemon peels and dried juniper berries. Run an orange twist around the rim of a glass to garnish it. In fact, of the 6 times Tanqueray and Cocchi was rated, there is only once where it wasnt #1, a weird spike in the data on our very first test and one Im tempted to explain away byerror, but well never know. The Contessa is a light and refreshing drink made with Campari, Aperol, and dry vermouth, and it can be consumed at any time of year. Other sherries make a great substitute in dessert recipes that call for vermouth, but be careful that the chosen sherry isn't too sweet. Regards. Thank you Sir. Gin. Dry sherry has a nutty and slightly sweet flavor. Hendricks 4 That might also explain why I settled on a 3:2:1 proportion. Vodka has a more neutral flavor than gin, so it will not contribute as much to the overall taste of the drink. It is typically used as an ingredient in cocktails, such as martinis, and can also be enjoyed on its own. A Negroni is typically made with gin, sweet vermouth, and Campari. Hey Jason Great post , really agree with your points. 17 Best Apple Cider Substitutes for Cooking, 12 Best Malt Vinegar Substitutes for Cooking, Top 10 Rice Wine Substitutes You Will Love, Benefits of Apple Cider Vinegar: More Than Just Weight Loss. It can be used in place of Vermouth in many classic cocktails such as the Manhattan, Americano, Negroni, or Ramos Gin Fizz. Your email address will not be published. He used to make it this way: A Negroni is equal parts Gin, Sweet Vermouth, and Campari. Sweet Vermouth is most commonly used in sweet, fruity cocktails, whereas dry vermouth is best used in sour, bitter drinks. substitute for gin in negroni. In general, red wine vinegar can be used in place of sweet vermouth, while white wine vinegar can be used in place of dry vermouth. Totally inept execution? Absolutely awesome! And bitters? Then extra alcohol like brandy, aromatic herbs, barks, and roots are added to fortify and aromatize the wine.
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